Introducing two wines from Hook & Ladder and a fan fave from Leese-Fitch. We will be tasting:

Hook & Ladder Sauvignon Blanc 2019 -- Sauvignon Blanc demands a cooler climate that will allow the distinctive flavors of the grape to mature and develop. The Sauvignon Blanc grapes come from the 18-year-old vines on the winery property in the heart of the Russian River Valley. Half of this Sauvignon Blanc was cold fermented slowly in a stainless steel tank; the other half was fermented in their five best neutral French oak barrels for added complexity and softer mouth feel. The two halves were combined and then hand-bottled at the winery. This wine has good acidity and a lengthy finish.

Leese-Fitch Firehouse Red 2017 -- Aromatics of blackberry cobbler, vanilla, cassis and hints of toasted sage. On the palate, dark black fruits – blackberry, black cherry, and dried blueberry with hints of tart pomegranate and sweet leather. The finish showcases mocha chocolate, toasted coconut, dried cherry, cardamom and a touch of Mexican oregano.

Hook & Ladder Third Alarm Reserve Cabernet Sauvignon 2016 -- This single-vineyard Cab is aged for up to 17 months in a combination of European and American oak. The wine contains a small amount of Merlot, also from the Los Amigos ranch. Deep purple garnet in color, exhibits bright aromas of cherry raspberry, vanilla and cinnamon spice. Well-rounded flavors of leather, herbs, spice and currants are complemented by a cherry finish. The rich flavor and deep character of this balanced wine displays well-developed tannins which pair well with a multitude of dishes, or can cellared for many years.

In an effort to accommodate our own sense of social responsibility, we are continuing with tableside tastings. C'mon in when you're ready. Masks are still required upon entry, until you are seated, and if you need to get up.

As always, feel free to bring snacks and dinner in with you, but please dispose of your own trash (garbage can in back of store). Thanks y'all, see you Friday!